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Buckwheat Flour

SKU 0000670724507590
Price

ZK79.00

Umoyo Natural Health Buckwheat Flour is a nutrient-rich, gluten-free flour with a delightful nutty flavor. Ideal for baking and cooking, it is packed with high-quality protein, dietary fiber, and essential nutrients. This versatile flour is a great choice for those seeking wholesome, gluten-free alternatives for a healthier lifestyle.

Pack Size

Quantity

Out of stock

BENEFITS

  • High in Protein: Supports muscle repair and growth.
  • Rich in Fiber: Promotes digestive health and helps maintain a healthy weight.
  • Gluten-Free: Suitable for individuals with gluten intolerance or celiac disease.
  • Nutty Flavor: Enhances the taste of baked goods and savory dishes.

KEY INGREDIENT(S)

100% Pure Buckwheat Flour.

DIRECTIONS/DOSAGE

  • Use as a substitute for wheat flour in recipes, either alone or mixed with other flours.
  • Perfect for baking bread, pancakes, muffins, or as a thickener in soups and sauces.
  • Adjust liquids in recipes as buckwheat flour absorbs more moisture than regular flour.

WARNING/DISCLAIMER


This product is not intended to diagnose, treat, cure or prevent any disease. 

Results may vary.

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