Shais Foods Cassava Meal is a versatile, gluten-free alternative to traditional flours and grains. Made from premium-quality cassava, this meal is ideal for a variety of dishes, including porridge, fufu, or as a substitute for wheat flour in baking. It has a mild flavor and is easy to digest, making it a perfect choice for those with dietary restrictions or looking to try something new.
 
Directions/Dosage:
Use as a base for porridge or fufu by boiling with water until the desired consistency is achieved.
For baking, substitute cassava meal for wheat flour in recipes or blend it with other flours for better results.
 
Ingredients: 100% pure cassava meal
 
Further Information/Benefits:
Gluten-free and suitable for individuals with gluten sensitivities or celiac disease.
Naturally rich in carbohydrates, providing a great energy source.
Easy to digest and versatile for cooking and baking.
Perfect for both traditional African dishes and modern recipes.
 
NOTE:
​​​​​​​This product is not intended to diagnose, treat, cure or prevent any disease. 
Results may vary.