Health Connection Wholefoods Potato Flour - 500g
ZK110.00
A naturally gluten-free thickener with a mild, slightly sweet taste.
Health Connection Wholefoods Potato Flour is made from finely ground potato starch and is naturally free from gluten. With its smooth texture and subtly sweet flavour, it’s perfect as a thickener for soups, stews, gravies, and sauces. It also adds moisture and structure to gluten-free baking recipes such as breads, muffins, and pancakes.
Quantity
Out of stock
BENEFITS
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Naturally gluten-free
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Ideal thickener for soups, stews, and sauces
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Adds moisture and lightness to baked goods
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Slightly sweet flavour enhances recipes
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Suitable for gluten-free cooking and baking
KEY INGREDIENT(S)
Potato Flour (100%) – Easily digestible and rich in carbohydrates, providing energy and adding smooth texture to dishes.
DIRECTIONS/DOSAGE
Use as a thickener by stirring into hot or cold liquids. In baking, combine with other flours for best results.
WARNING/DISCLAIMER
Allergen Information
Packed in a facility that processes gluten, tree nuts, sesame, and soy.
Storage
Keep sealed in a cool, dry place.
This product is not intended to diagnose, treat, cure or prevent any disease.
Results may vary.