Organic Wholegrain Teff
ZK120.00
A powerhouse ancient grain for balanced nutrition and sustained energy.
Umoyo's Organic Wholegrain Teff is a highly nutritious, gluten-free ancient grain cultivated without synthetic pesticides or fertilizers. Rich in protein, iron, calcium, and dietary fibre, teff is an excellent choice for those seeking wholesome, plant-based nutrition. With a mild, nutty flavour, it cooks quickly and is perfect for porridge, baked goods, and gluten-free dishes.
Quantity
Out of stock
BENEFITS
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100% organic and gluten-free
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High in dietary fibre for digestive health
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Excellent source of iron, calcium, and protein
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Supports sustained energy release
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Naturally low in fat and sodium
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Suitable for vegetarian and vegan diets
KEY INGREDIENT(S)
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Wholegrain Teff – A nutrient-dense grain high in resistant starch, iron, magnesium, and calcium; supports bone health, blood circulation, and energy levels
DIRECTIONS/DOSAGE
Use in porridge, as a rice alternative, or add to gluten-free baking. Rinse and cook 1 part teff with 3 parts water for 15–20 minutes until soft.
WARNING/DISCLAIMER
This product is not intended to diagnose, treat, cure or prevent any disease.
Results may vary.